Honey Chicken
Key ingredients
Honey Chicken
- Chicken
- Eggs
- Honey
- Light Soya Sauce
- All Purpose Flour
- Corn Flour
- Butter
- Garlic
- Black Pepper
Detailed ingredients
Honey Chicken: Chicken, Eggs (liquid egg white), Honey, Light Soya Sauce (water, soybeans, salt, wheat flour, potassium sorbate), All Purpose Flour (wheat flour, benzoyl peroxide, niacin, reduced iron, ascorbic acid, thiamine mononitrate, riboflavin, amylase, folic acid), Corn Flour, Butter (pasteurized cream (milk)), Sugar, Garlic Puree (water, dehydrated garlic), Sesame oil, Baking Powder, Salt, Black Pepper.
Allergens: Egg, Soy, Wheat, Milk, Sesame.
Nutrition facts
Honey Chicken 400 g
Heating instruction
These are guidelines only. Product is cooked when internal temperature of 165°F (74°C) is reached.
Microwave: Remove sleeve and plastic film. Cook for 2-3 minutes, stirring halfway through.
Oven: Set oven to 350°F (175°C). Remove sleeve and plastic film. Place tray on cookie tray and cover with aluminum foil. Cook for 8-12 minutes, stirring halfway through. Enjoy with caution as product will be hot.